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Culinary sensations for connoisseurs – Caviar Tasting

Culinary sensations for connoisseurs – Caviar Tasting

16 December 2016 - 25 March 2017

Sample different varieties of this exquisite delicacy and find out more about its origin, preparation and flavours explained by experienced gourmets, while enjoying an accompanying glass of exclusive champagne or vodka – a very special culinary sensation that is not to be missed.

 

This experience may be booked upon availability and with advanced registration from CHF 200.

from CHF 200 per person

from CHF 200 per person

Contact us under +41 81 836 70 00 or info@carlton-stmoritz.ch